{"id":114,"date":"2007-10-15T06:00:07","date_gmt":"2007-10-15T13:00:07","guid":{"rendered":"http:\/\/www.washingtonwinemaker.com\/blog\/2007\/10\/15\/bonsai-vineyard-harvest-complete\/"},"modified":"2007-10-15T06:00:07","modified_gmt":"2007-10-15T13:00:07","slug":"bonsai-vineyard-harvest-complete","status":"publish","type":"post","link":"https:\/\/washingtonwinemaker.com\/blog\/2007\/10\/15\/bonsai-vineyard-harvest-complete\/","title":{"rendered":"Bonsai Vineyard: Harvest Complete"},"content":{"rendered":"<p>I harvested 14 oz (400 g) of the Pinot Noir on 10\/13\/07. That completes the harvest for 2006; here are the details:<\/p>\n<p>Pinot Noir: 21 oz (600 g)<br \/>\nLeon Millot: 37 oz (1050 g)<br \/>\nPrice 17 oz (480 g)<br \/>\nSiegerrebe: 11.5 oz (325 g)<\/p>\n<p>All: 86.5 oz (2455 g)<\/p>\n<p>5 lb 6 oz isn&#8217;t a lot, but it&#8217;s more than last year&#8217;s 4 lb. I had more favorable weather last year, this year we had a cold and rainy fall and a cooler summer, and this year I lost part of the crop to <a href=\"http:\/\/www.washingtonwinemaker.com\/blog\/2007\/09\/20\/critters-in-the-vineyard\/\">critters<\/a>. So, all in all, not a bad year.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I harvested 14 oz (400 g) of the Pinot Noir on 10\/13\/07. That completes the harvest for 2006; here are the details: Pinot Noir: 21 oz (600 g) Leon Millot: 37 oz (1050 g) Price 17 oz (480 g) Siegerrebe: 11.5 oz (325 g) All: 86.5 oz (2455 g) 5 lb 6 oz isn&#8217;t a [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,38],"tags":[],"class_list":["post-114","post","type-post","status-publish","format-standard","hentry","category-bonsai-vineyard","category-viticulture"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.10 - aioseo.com -->\n\t<meta name=\"description\" content=\"I harvested 14 oz (400 g) of the Pinot Noir on 10\/13\/07. That completes the harvest for 2006; here are the details: Pinot Noir: 21 oz (600 g) Leon Millot: 37 oz (1050 g) Price 17 oz (480 g) Siegerrebe: 11.5 oz (325 g) All: 86.5 oz (2455 g) 5 lb 6 oz isn&#039;t a\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"Erroll\"\/>\n\t<link rel=\"canonical\" href=\"https:\/\/washingtonwinemaker.com\/blog\/2007\/10\/15\/bonsai-vineyard-harvest-complete\/\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 4.9.10\" \/>\n\t\t<script type=\"application\/ld+json\" class=\"aioseo-schema\">\n\t\t\t{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/2007\\\/10\\\/15\\\/bonsai-vineyard-harvest-complete\\\/#article\",\"name\":\"Bonsai Vineyard: Harvest Complete | washingtonwinemaker.com Blog\",\"headline\":\"Bonsai Vineyard: Harvest Complete\",\"author\":{\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/author\\\/chief_winemaker\\\/#author\"},\"publisher\":{\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/#organization\"},\"datePublished\":\"2007-10-15T06:00:07+00:00\",\"dateModified\":\"2007-10-15T06:00:07+00:00\",\"inLanguage\":\"en-US\",\"commentCount\":2,\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/2007\\\/10\\\/15\\\/bonsai-vineyard-harvest-complete\\\/#webpage\"},\"isPartOf\":{\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/2007\\\/10\\\/15\\\/bonsai-vineyard-harvest-complete\\\/#webpage\"},\"articleSection\":\"Bonsai Vineyard, viticulture\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/2007\\\/10\\\/15\\\/bonsai-vineyard-harvest-complete\\\/#breadcrumblist\",\"itemListElement\":[{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog#listItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/category\\\/bonsai-vineyard\\\/#listItem\",\"name\":\"Bonsai Vineyard\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/category\\\/bonsai-vineyard\\\/#listItem\",\"position\":2,\"name\":\"Bonsai Vineyard\",\"item\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/category\\\/bonsai-vineyard\\\/\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/2007\\\/10\\\/15\\\/bonsai-vineyard-harvest-complete\\\/#listItem\",\"name\":\"Bonsai Vineyard: Harvest Complete\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog#listItem\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/2007\\\/10\\\/15\\\/bonsai-vineyard-harvest-complete\\\/#listItem\",\"position\":3,\"name\":\"Bonsai Vineyard: Harvest Complete\",\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/category\\\/bonsai-vineyard\\\/#listItem\",\"name\":\"Bonsai Vineyard\"}}]},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/#organization\",\"name\":\"washingtonwinemaker.com Blog\",\"description\":\"Recipes, tips, and information for home winemakers\",\"url\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/author\\\/chief_winemaker\\\/#author\",\"url\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/author\\\/chief_winemaker\\\/\",\"name\":\"Erroll\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/2007\\\/10\\\/15\\\/bonsai-vineyard-harvest-complete\\\/#authorImage\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/c3b88f5d75f979273d11fc3ad020e309a3f62e6ad824b2c3f14c2fed57a3694d?s=96&d=mm&r=g\",\"width\":96,\"height\":96,\"caption\":\"Erroll\"}},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/2007\\\/10\\\/15\\\/bonsai-vineyard-harvest-complete\\\/#webpage\",\"url\":\"https:\\\/\\\/washingtonwinemaker.com\\\/blog\\\/2007\\\/10\\\/15\\\/bonsai-vineyard-harvest-complete\\\/\",\"name\":\"Bonsai Vineyard: Harvest Complete | washingtonwinemaker.com Blog\",\"description\":\"I harvested 14 oz (400 g) of the Pinot Noir on 10\\\/13\\\/07. 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