{"id":174,"date":"2008-03-03T06:00:19","date_gmt":"2008-03-03T13:00:19","guid":{"rendered":"http:\/\/www.washingtonwinemaker.com\/blog\/2008\/03\/03\/rhubarb-wine-in-a-new-light\/"},"modified":"2008-03-03T06:00:19","modified_gmt":"2008-03-03T13:00:19","slug":"rhubarb-wine-in-a-new-light","status":"publish","type":"post","link":"https:\/\/washingtonwinemaker.com\/blog\/2008\/03\/03\/rhubarb-wine-in-a-new-light\/","title":{"rendered":"Rhubarb Wine In A New Light"},"content":{"rendered":"<p><img decoding=\"async\" src=\"\/pic\/20080229 lynfred rhubarb wine.jpg\" alt=\"Lynfred Rhubarb Wine\" title=\"Lynfred Rhubarb Wine\" vspace=\"10\" hspace=\"10\" align=\"center\" \/><br \/>\n<br clear=\"all\" \/><br \/>\nThe Lady of the House has a sweet tooth, so we don&#8217;t always see eye to eye when it comes to wine. This sweet rhubarb wine from <a href=\"http:\/\/www.lynfredwinery.blogspot.com\/\">Lynfred Winery<\/a> was a big hit with her, but it was also one of the rare sweet wines that was well balanced enough for me &#8211; we both loved it!<\/p>\n<p>This wine is different from the dry, aged rhubarb wine that I normally make. Not better or worse, but a very different style. We both liked it, so I&#8217;m thinking about making some of my own rhubarb wine in this style. It&#8217;s also made me want to make rhubarb wine <a href=\"http:\/\/www.washingtonwinemaker.com\/blog\/2008\/02\/13\/rhubarb-wine-with-no-added-water\/\">with no added water<\/a>.<\/p>\n<p>So the folks at Lynfred made a wine we both like and showed me a new way to make rhubarb wine &#8211; great job guys (and gals)! Lynfred is an Illinois winery, so their wines are not widely available here in Washington State. But if it&#8217;s available where you live, I highly recommend it.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Lady of the House has a sweet tooth, so we don&#8217;t always see eye to eye when it comes to wine. This sweet rhubarb wine from Lynfred Winery was a big hit with her, but it was also one of the rare sweet wines that was well balanced enough for me &#8211; we both [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[48],"class_list":["post-174","post","type-post","status-publish","format-standard","hentry","category-commercial-wine","tag-nad"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/washingtonwinemaker.com\/blog\/wp-json\/wp\/v2\/posts\/174","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/washingtonwinemaker.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/washingtonwinemaker.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/washingtonwinemaker.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/washingtonwinemaker.com\/blog\/wp-json\/wp\/v2\/comments?post=174"}],"version-history":[{"count":0,"href":"https:\/\/washingtonwinemaker.com\/blog\/wp-json\/wp\/v2\/posts\/174\/revisions"}],"wp:attachment":[{"href":"https:\/\/washingtonwinemaker.com\/blog\/wp-json\/wp\/v2\/media?parent=174"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/washingtonwinemaker.com\/blog\/wp-json\/wp\/v2\/categories?post=174"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/washingtonwinemaker.com\/blog\/wp-json\/wp\/v2\/tags?post=174"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}